SORRY THIS EVENT HAS SOLD OUT!
JOIN us AND OUR FRIENds from
jefferson vineyards and gabriele rausse winery
on tuesday, may 8th at back 40 restaurant
as part of the taste of monticello wine trail Festival!
Canape with Jefferson Chardonnay
Roasted Leeks, Buttered Crab, Pommes Anna, Crème Fraiche with Jefferson Viognier and Gabrielle Rausse Pinot Grigio
Shaved Pork Loin, Radicchio, Anchovy Dressing, Pork Rinds with Gabrielle Rausse Rosso
Dry Aged Ribeye, Roasted Ramps, Herb Canelé, Meritage Jus with Jefferson Meritage
Milk Chocolate Cream, Spring Berries, Malivasisa Gelee, Herb Meringue with Gabrielle Rausse Merlot
This menu is subject to change.*
Event tickets are $125 per person, including all taxes and gratuity.
Seats for this incredible event are extremely limited - so purchase your spots TODAY!